Orange City – Lead Cook – aka Cook, Sous Chef

Dining Services
Orange City
Posted 6 years ago

Responsible for the preparation and presentation of all food, supervising the dining services associates, and ensuring the kitchen is maintained in a safe and sanitary condition; responsible for complying with local and state regulatory guidelines; and assisting new residents with the transition to communal dining atmosphere.

Job Features

Position AvailableSeptember, 2018

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